Gluten-Free Cinnamon Rolls Shipped with Cream Cheese Icing
📦 Shipping Information
📦 Shipping Information
Free Shipping: On all orders $99 and up
Standard Shipping: $9.99 | 1-3 business days
Express Shipping: $24.99 | 2-3 business days
Overnight Shipping: $39.99 | Next business day
All orders ship from our facility in New Hampshire with full tracking utilizing UPS. We carefully package every item to ensure it arrives in perfect condition.
We also offer free local pickup at our farmstand as well as discounted delivery within a 10 mile radius. These options are available at checkout.
Shipping
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.
Manufacturing
Our products are baked in New Hampshire using high quality gluten free ingredients.
Soft. Gooey. Cinnamon-Filled. Delivered Straight to Your Door.
★★★★★ 4.9/5 from 20 customer reviews
Finally, a gluten-free cinnamon roll that tastes like the real thing.
Our soft, bakery-style cinnamon rolls are swirled with rich cinnamon-sugar filling and paired with our creamy cream cheese icing. Made in our dedicated gluten-free kitchen in New Hampshire and shipped nationwide.
- ✓ Dedicated Gluten-Free Kitchen
- ✓ Made with Certified Gluten-Free Ingredients
- ✓ No Preservatives
- ✓ Non-GMO Ingredients
- ✓ Baked in Small Batches
- ✓ Ships Nationwide
Choose Your Box
4 Cinnamon Rolls — $29.99
Perfect for a weekend breakfast or a special treat.
8 Cinnamon Rolls — $59.99
⭐ BEST SELLER
Enough to share—or keep some for later.
16 Cinnamon Rolls — $99.99
⭐ BEST VALUE • FREE SHIPPING
Stock the freezer and save on shipping.
🚚 Ships Nationwide
FREE SHIPPING on orders $99+
- Standard Shipping: $9.99
- Express Shipping: $24.99
- Overnight Shipping: $39.99
Every order ships from our New Hampshire bakery with UPS tracking.
Why You'll Love These Cinnamon Rolls
If you've been disappointed by gluten-free baked goods that are dry, crumbly, or lacking flavor, you're not alone.
We created these cinnamon rolls to give you the experience you've been missing:
- Soft, tender dough.
- A generous cinnamon-sugar swirl.
- Creamy cream cheese icing.
- That warm, comforting cinnamon-roll flavor you remember.
Whether you're gluten-free by necessity or simply love great baked goods, these cinnamon rolls are made to be enjoyed.
Warm Them. Ice Them. Enjoy Them.
To help your cinnamon rolls arrive in the best possible condition, the cinnamon rolls and cream cheese icing are packaged separately.
Simply:
- Warm your cinnamon roll.
- Spoon on the cream cheese icing.
- Take a bite.
That's it.
We package the icing separately because it helps protect the rolls during shipping and lets you add as much—or as little—icing as you want.
Made in Our Dedicated Gluten-Free Kitchen
At Five Frogs Farm, gluten-free isn't an afterthought.
Our baked goods are made in a dedicated gluten-free kitchen using carefully selected gluten-free ingredients.
That means you can order your favorite bakery treats with confidence.
What's Inside?
Eggs, Butter, Brown Sugar, Milk, Sorghum Flour, Potato Starch, White Rice Flour, Tapioca Starch, Psyllium Husk, Cinnamon, Whey Protein Isolate, Salt, Baking Soda, Xanthan Gum, Vegetable Oil, Yeast, Vanilla Extract
Contains: Eggs, Milk
What Our Customers Are Saying
⭐⭐⭐⭐⭐
"Our entire family devoured these for my husband's birthday!"
"What a treat! They were the perfect amount of sweet and doughy!"
— Jessica Smith
⭐⭐⭐⭐⭐
"Best cinnamon rolls and bagels I've had!"
— June Bell
⭐⭐⭐⭐⭐
"Pure finger-licking goodness!"
"Each roll is perfectly sized, super filling, and enough glaze to ooze down the sides of every one in the package."
— Lisa Corbett
20 Customers Have Reviewed These Cinnamon Rolls
- 90% — 5 stars
- 10% — 4 stars
- 0% — 3 stars
- 0% — 2 stars
- 0% — 1 star
Frequently Asked Questions
Are these cinnamon rolls 100% gluten-free?
Yes. Our cinnamon rolls are made with certified gluten-free flours and ingredients in our dedicated gluten-free kitchen.
Do gluten-free cinnamon rolls really taste like regular cinnamon rolls?
That's exactly what we set out to accomplish. Our proprietary gluten-free flour blend is designed to produce a soft, tender texture and satisfying rise so you can enjoy the classic cinnamon-roll experience without the gluten.
Why is the icing packaged separately?
The cream cheese icing is packaged separately to help protect the cinnamon rolls during shipping. It also means you can warm your roll first and then add the icing while it's still warm and gooey.
How do I warm my cinnamon rolls?
For the best texture, warm a cinnamon roll in the oven at 300°F for 8–10 minutes. For a quick treat, microwave a single roll for 20–30 seconds. Add the cream cheese icing after warming.
How should I store them?
- Room temperature: Up to 2 days in an airtight container.
- Refrigerated: Up to 5 days.
- Frozen: Up to 2 months.
Do you use preservatives?
No. Our cinnamon rolls are made in small batches without preservatives.
Do you ship nationwide?
Yes! We ship our gluten-free cinnamon rolls throughout the United States using UPS with tracking.
Are these safe for people with celiac disease?
Our cinnamon rolls are made in a dedicated gluten-free kitchen using certified gluten-free ingredients. If you have a severe allergy or medical condition, please review the complete ingredient and allergen information before ordering.
Ready for a Real Gluten-Free Cinnamon Roll?
Warm it. Ice it. Take a bite.
You might just forget it's gluten-free.
Ships nationwide • Dedicated gluten-free kitchen • Made in New Hampshire