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Gluten-Free Pecan Pie

Gluten-Free Pecan Pie

Sale price  $23.00 Regular price  $25.00

Gluten-Free Pecan Pie

Satisfy your sweet tooth with our rich and buttery Gluten-Free Pecan Pie — the perfect dessert for holidays, family gatherings, or everyday indulgence. Baked with care, this pie features a golden, flaky gluten-free crust filled with a decadent blend of toasted pecans, brown sugar, and a silky caramel filling. Every slice delivers the classic southern flavor you love, without the gluten.

Crafted with premium, all-natural ingredients and no preservatives, our Gluten-Free Pecan Pie is both delicious and safe for gluten-sensitive dessert lovers. Serve it warm with whipped cream or enjoy it straight from the box — either way, it’s guaranteed to impress.

Order your Gluten-Free Pecan Pie today and bring home a timeless classic made for everyone to enjoy!

Ingredients:

Gluten-free pie crust (rice flour, tapioca starch, potato starch, xanthan gum), pecans, butter, brown sugar, Corn syrup, eggs, butter, vanilla extract, salt.

Allergen Information: Contains tree nuts (pecans), milk, and eggs. Produced in a facility that also processes nuts and soy.

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